Food and drinks
- Great coffee
- Extensive wine selection
- Alcohol Served
- Cocktails Available
- Hard liquor available
- Beer available
- Wine available
- Small plates restaurant
- Lunch menu available
- Dinner menu available
- Dessert available
01 / ABOUT THE PLACE
About this place
Starting a meal with fragrant, oven-roasted house-made salsiccia or a comforting warm starter is one of the distinct pleasures of Italian cooking. At di Yamanda, situated in Asakusa 4-chome, the kitchen complements those savory hot dishes with an array of wine-friendly small plates, including assorted antipasti and prosciutto from Lombardy.
The main courses and staple dishes offer just as much variety. The menu features slow-savored options such as rich cheese risotto, sea urchin risotto, and house-made tagliatelle alla Bolognese. Meat plates include roast Parma pork and herb-salted lamb chops. Diners can tailor their orders to the occasion, choosing anything from a concise course built simply around 2 appetizer and 1 pasta to a more comprehensive dinner course.
Italian wines are poured by both the glass and the bottle, and meals can come to an unhurried close with house-made panna cotta, tiramisu, and coffee. With a calm dining room fitted with both counter and table seating, the restaurant suits a quiet solo supper just as easily as a reserved dinner gathering.
